Foodsystems was the company selected by Purolomo to develop and implement the execution of killing, disassemble and freezing poultry process in its new plant in Villa de Cura., Venezuela.

This project represents a major investment of Foodsystems in the best solutions tailored to each client. As such, has a freezing capacity of 30 Ton/hour of poultry, different types of freezing and product selection by bar code.